“King Prawns (16/20) 500g” refers to a 500-gram pack of King Prawns, with “16/20” indicating the size grading. This means there are approximately 16 to 20 prawns per pound (or roughly 35-44 prawns per kilogram), signifying that these are large, substantial prawns. In Nigeria, King Prawns are a premium seafood item, highly valued for their succulent, tender flesh and delicate, sweet flavor. They are a versatile ingredient that can elevate a wide range of dishes, adding both taste and visual appeal. These large prawns are commonly used in Nigerian cuisine for: Seafood Soups and Stews: Adding a luxurious touch and rich seafood flavor to dishes like seafood okra soup or special stews. Jollof Rice and Fried Rice: Stir-fried alongside vegetables and other proteins to create a more elaborate and flavorful meal. Grilling or Frying: Often seasoned with local spices and grilled or pan-fried as a standalone delicacy or as part of a platter. Stir-fries and Pasta Dishes: Providing a quick and elegant protein option. The 500g pack offers a good quantity for a family meal or for entertaining. Given that prawns are highly perishable, this product is typically sold frozen to maintain its freshness and quality until ready for use.
